Product Used: Red Peppers & Onion Roll-up
Occasion: Lite Fare,Dinner,Snack,Party Fare
Diet Considerations: Comfort Food, Heart Healthy, Kid Friendly, Low Carb

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Recipe Ingredients

4 Damascus Red Pepper & Onion Roll-ups

2 cups chopped spinach

1 cup ricotta cheese

½ cup pine nuts

1 cup mushrooms, chopped

balsamic vinegar

Salt

Preparation

Preheat oven to 350° F. Sauté pine nuts in butter. Mix spinach, ricotta, mushrooms, pine nuts, and pinch of salt until blended. Separate into 4 equal portions. Spoon portions onto wrap, rolling up sandwich and adding more as you roll. Brush balsamic vinegar over roll-ups. Bake in oven for 4-5 minutes. Serve warm.

Pitas	Lavash Wrap	Panini	Roll Ups