Panini with an Artisanal Touch
Panini has risen in popularity to become one of America’s favorite bread options.
At Damascus Bakery, we create artisan-style Panini bread, and with every batch we incorporate the personalized touch and Old World influence our grandfather was known for providing when he started his Brooklyn bakery in 1930.
Our Panini bread is hearth-baked, using only the highest quality ingredients. We strive to maintain that level of excellence our bakery has been known for, since opening its doors three generations ago.
We take the time to ensure our artisan Panini bread is only the best quality, with each and every batch.
It’s also a thinner, lighter alternative to other types of bread, meaning there’s less of everything you don’t want—calories, sodium, carbs—and more of what you do want: fresh, satisfying, authentic taste.
Personalize Your Panini
At Damascus we offer a full range of aromatic, delicious Panini products, from our maple cinnamon Panini, ideal for tasty breakfast sandwiches or sweet snacks, as well as deeply flavorful options like garlic and herb, and sundried tomato, as well as traditional Panini.
Regardless of which option you choose, Panini remains one of the most versatile bread options available—you can pile it high with fresh ingredients, serve it alongside a salad, grill it for a light, crispy flavor and texture, or just slightly warm it, maintaining its soft freshness.
While we remain dedicated to keeping with our grandfather’s traditions, at Damascus Bakeries we also embrace innovation, and we’re always working to find ways to improve our offerings.
If you’re looking for a specific Panini product, let us know. We work with our customers to craft customizable bread options ideal for their needs. Contact us.